Comments on: Simply Sinful, Rich Chocolate Brownies.

By: Ickle Pickle

Ickle Pickle — Sun, 06 Mar 2016 17:35:43 +0000

Oh these look SO good! I would love to try and make some. If they are healthy then even better! Kaz x

By: Rachel

Rachel — Sun, 06 Mar 2016 14:41:34 +0000

OOh Amy, these look and sound just amazing. I am hopeless at making Brownies, they never turn out right x

By: Lucy Melissa Smith (Hello Beautiful Bear)

Lucy Melissa Smith (Hello Beautiful Bear) — Sat, 05 Mar 2016 19:20:22 +0000

These look so good, I applaud you for making something look so beautiful and also be more or less guilt-free. I would never have thought of using carrot either! X

By: Kara

Kara — Sat, 05 Mar 2016 08:57:40 +0000

These look amazing – very naughty, but nice

By: oana79

oana79 — Fri, 04 Mar 2016 20:16:31 +0000

My two would love these, they look so rich and smooth, I will definitely give them a try!xx

By: Amy-May Hunt

Amy-May Hunt — Fri, 04 Mar 2016 20:09:03 +0000

Oh good! I’ve not been eating refined sugar for 8 months now too, It’s been a great transition for me!
Yeah that’d be fine to swap! I try and use readily available ingredients on the site (for an easy transition into healthy eating).
If you replaced it with raw cocoa it’d have even more benefits for you, not to mention a thicker texture! I hope you try it and let me know!

By: Cardiff Mummy Says - Cathryn

Cardiff Mummy Says - Cathryn — Fri, 04 Mar 2016 19:34:17 +0000

These look brilliant. I have not eaten cakes/chocolate/biscuits/sweet things with refined sugar in for almost a year now and am always looking for healthy treats. I wonder if you could replace the cocoa powder with raw cacao instead? Love the idea of using carrot puree in it too.

By: Charlotte

Charlotte — Fri, 04 Mar 2016 19:29:34 +0000

love these! I am definitely all in for brownie’s!! and I love that these are gluten free too, will have to share this with lots of my friends :p !

By: Chocolate free week #1 – NotOnTheBlog

Chocolate free week #1 – NotOnTheBlog — Fri, 04 Mar 2016 16:52:00 +0000

[…] week off relatively normal, I baked and I blogged and I went to work but..this week’s bake was chocolate brownies… Yup! I managed to get around the whole “not eating chocolate” thing though, I […]

By: Amy-May Hunt

Amy-May Hunt — Fri, 04 Mar 2016 14:10:36 +0000

I’ve seen that recipe too, one of the recipes that inspired me for an alternative.
I’m a fan of avacado but they seemed watery and the rest used coconut flour/almond flour and a thousand other ingredients. I hope this one is simple enough to follow easily.

By: Deborah Nicholas

Deborah Nicholas — Fri, 04 Mar 2016 13:50:58 +0000

Oh these look amazing and have added the ingredients to my shopping list to try this weekend ❤️

By: Jenna

Jenna — Fri, 04 Mar 2016 13:43:09 +0000

These sound delicious! I’m gf and I’ve heard of making brownies with black beans and was always wary of that…this recipe actually sounds good though!

By: Amy-May Hunt

Amy-May Hunt — Fri, 04 Mar 2016 11:38:57 +0000

Don’t be just tempted, do it! I ate the whole batch myself during the week. Definitely going on my ‘treat day’ bakes!

By: Jenny

Jenny — Wed, 02 Mar 2016 19:10:41 +0000

I can’t believe I’m saying this but I’m tempted to make these! A brownie that is good for you sounds great to me!